Allergy information

CONTAINS: GLUTEN, NUTS

 

100% VEGAN.

 

Please note everything is made and baked in a kitchen that handles cereals containing gluten, nuts, peanuts, sesame and soybeans. We cannot guarantee that they are free from traces of these allergens. We bake everything on shared equipment in our kitchen, where we process all of the above-listed allergens. If you or the person you are buying for has a severe allergy, please know that while we do our best to prevent cross-contamination, we are not an allergy-free bakery.  For further information in regards to ingredients or allergies please contact us.

 

 

 

CONTAINS: GLUTEN, EGGS, BUTTER, MILK

 

100% FULL FAT & DAIRY

 

Our full-fat buns and cakes are made with eggs, butter and milk.

 

Please note everything is made and baked in a kitchen that handles cereals containing gluten, nuts, peanuts, sesame and soybeans. We cannot guarantee that they are free from traces of these allergens. We bake everything on shared equipment in our kitchen, where we process all of the above-listed allergens. If you or the person you are buying for has a severe allergy, please know that while we do our best to prevent cross-contamination, we are not an allergy-free bakery.  For further information in regards to ingredients or allergies please contact us.

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EMAIL US

General enquiries: jennifer@doughanddaughters.com

Wholesale and order enquiries: jennifer@doughanddaughters.com

Wedding, event and bespoke enquiries: daughters@doughanddaughters.com

 

 

ADDRESS 

Dough and Daughters @Latte-Da 

Beaufort St, Crickhowell NP8 1AD

 

Please note we are not open for walk-ins, only for pre-orders.

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